Spaghetti With Meat Sauce & Sausage

1 link turkey sausage (cut into slices)
1 lb ground beef
1 medium chopped onion
1 box butter mushroom (cut into slices)
2 bottles (24 oz/bottle) Ragu sauce
Oregano/Italian seasoning
Sugar (to taste)
Mince garlic

1 bag (8 oz) pasta

1 cup shredded cheddar cheese

Baked Spaghetti

-Combine the spaghetti mixture and pasta together. 

-Transfer it into the casserole dish. Put the shredded cheddar cheese over the top.

-Cover the casserole with aluminum foil and place it in the pre-heated oven set at 350F for 20 minutes. Then remove the foil and continue to bake it for another 5 minutes.

Enjoy!