1-1/2 cups all purpose flour
1/2 + 1/3 cups sugar (use 1 cup sugar if baking with cocoa powder instead with nutella)
2 scoops nutella (or 1/3 cup cocoa powder)
2 sticks unsalted butter (room temperature)
4 large eggs or 5 small eggs (room temperature)
1/4 teaspoon salt
1 teaspoon baking powder
2 teaspoons vanilla extract
1) Mix flour + salt + baking powder well (dry mixture) - set aside.
2) Mix butter with sugar using mixer until fluffy. Add eggs + vanilla extract then mix well. Add dry mixture then mix well.
3) Divide the batter into 2 parts. Mix 1 part with nutella.
4) Pour these 2 types of batter to a mold and create marble effect.
5) Bake at 325 F for about 1h.
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